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There’s something reassuring about the vibrant green of broccoli—it’s a vegetable that instantly brings to mind health, balance, and delicious meals. At KD Healthy Foods, we’ve carefully captured those qualities in our IQF Broccoli. Why Broccoli Matters Broccoli is more than just another vegetab...Read more »
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When it comes to mushrooms, the oyster mushroom stands out not only for its unique fan-like shape but also for its delicate texture and mild, earthy flavor. Known for its culinary versatility, this mushroom has been treasured for centuries across different cuisines. Today, KD Healthy Foods bring...Read more »
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We are excited to announce that KD Healthy Foods will participate in Anuga 2025, the world’s leading trade fair for the food and beverage industry. The exhibition will be held from October 4–8, 2025, at Koelnmesse in Cologne, Germany. Anuga is a global stage where food professionals come togethe...Read more »
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Few ingredients strike the perfect balance between heat and flavor like the jalapeño pepper. It’s not just about spiciness—jalapeños bring a bright, slightly grassy taste with a lively punch that has made them a favorite in kitchens worldwide. At KD Healthy Foods, we capture this bold essence at...Read more »
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There are few foods that capture the taste of sunshine quite like sweet corn. Its natural sweetness, vibrant golden color, and crisp texture make it one of the most beloved vegetables around the world. At KD Healthy Foods, we are proud to offer our IQF Sweet Corn Kernels – harvested at the peak ...Read more »
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Ginger has long been valued across the world for its sharp flavor and wide range of uses in food and wellness. With today’s busy kitchens and growing demand for consistent, high-quality ingredients, frozen ginger is becoming the preferred choice. That’s why KD Healthy Foods is proud to introduce...Read more »
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When it comes to adding vibrant color and flavor to dishes, red peppers are a true favorite. With their natural sweetness, crisp texture, and rich nutritional value, they are an essential ingredient in kitchens worldwide. However, ensuring consistent quality and year-round availability can be a ...Read more »
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Among the many vegetables enjoyed around the world, asparagus beans hold a special place. Also known as yardlong beans, they are slender, vibrant, and remarkably versatile in cooking. Their mild flavor and delicate texture make them popular in both traditional dishes and contemporary cuisine. At...Read more »
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Champignon mushrooms are loved around the world for their mild flavor, smooth texture, and versatility in countless dishes. The key challenge has always been keeping their natural taste and nutrients available beyond the harvest season. That’s where IQF comes in. By freezing each mushroom piece ...Read more »
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Zucchini has become a favorite ingredient for chefs and food manufacturers alike thanks to its mild flavor, soft texture, and versatility across cuisines. At KD Healthy Foods, we’ve made zucchini even more convenient by offering IQF Zucchini. With careful handling and efficient processing, our I...Read more »
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Every fruit tells a story, and the lychee is one of the sweetest tales in nature. With its rosy-red shell, pearly flesh, and intoxicating fragrance, this tropical gem has charmed fruit lovers for centuries. Yet, fresh lychee can be fleeting—its short harvest season and delicate skin make it diff...Read more »
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Pumpkin has long been a symbol of warmth, nourishment, and seasonal comfort. But beyond the holiday pies and festive decorations, pumpkin is also a versatile and nutrient-rich ingredient that fits beautifully into a wide variety of dishes. At KD Healthy Foods, we are proud to introduce our premi...Read more »